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This is a laparoscopic procedure that restricts the amount of food a patient can eat. Approximately 60% to 70% of the patient’s stomach is removed with sophisticated state of the art staples.

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This is a laparoscopic procedure in which the key to weight loss is its restrictive nature. The reduction of the stomach is approximately 60% to 70% of the normal stomach size.

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This is a malabsorptive procedure in which the stomach size is reduced to 90% or more, of its normal size. A small pouch is made in the top portion of the stomach by making an incision.

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This laparoscopic procedure is minimally invasive, adjustable and reversible. It does not require internal organ amputation and rerouting in which hundreds of staples are left in the body

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